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Join us at Up North Wine Tasting Room on Sunday June 11th from 12-2pm as we host, Patrick Brys of Brys Estate Winery & Vineyard for a intimate guided Wine & Small Bite Food Pairing experience featuring Brys Estate wine paired with a beautifully curated menu created by Personal Chef, Dana Boswell of Body Fuel by Dana. Guests will enjoy Four 1.5oz pours of Brys Estate wine paired with Four small bites.