Join us the weekend of July 13-14th as we host Chris Chargo of Blustone Vineyards. Meet and Greet on Saturday afternoon. Hang out and learn all about Blustone and their wines.

Sunday we will be having a Wine and Food Pairing Event from 12pm- 2 pm. Enjoy 4 2 oz pours of wine paired with 4 courses prepared by the creative culinary chef Lauren of Art of Food

Menu

Gewurztraminer- crisp, effervescent notes of lychee & citrus

paired with

Thai Chicken Wontons

Pinot Grigio Rosso- Vibrant, citrus forward

paired with

Smoked salmon spread on endive

Pinot Noir- Ripe plum and stewed cherries dance with subtle vanilla and a whisper of smoke

paired with

Crispy stuffed mushrooms with harissa & apricot

Winemakers Red- Bordeaux blend, with notes of plum & pepper

paired with

Beef tenderloin sliders with horseradish cream

ONLY $50/ guest plus tax & gratuity

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